Moist Molasses Bran Muffins

Source: Bob's Red Mill
Prep time: 30 minutes	Cooking time: 30 minutes	Total time: 1 hour

Description

Moist Molasses Bran Muffins imported from Recipe Import

Ingredients

1 c

Wheat bran

1 1⁄2 c

whole wheat flour

1⁄2 c

Raisins

1 t

baking powder

1 t

baking soda

1 c

milk

1⁄2 c

molasses

3⁄4 c

applesauce

1⁄4 c

Nuts

2 T

Oil

eggs

Instructions

Preheat oven to 400 degrees. Combine wheat bran, flour, baking soda and baking powder. Stir in nuts and raisins. In a seperate bowl, blend applesauce, milk, molasses, oil and egg. Add to dry ingredients and stir just until moistened. Spoon into greased muffin tin (or paper muffin cups) and bake for 15-20 minutes

Notes

Imported from RecipeML file