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Honey Barbecue Meatloaf

Summary

Yield
Servings
Prep time
10 minutes
Cooking time
1 minute
Total time
11 minutes

Description

Good flavor!

Ingredients

1 t
beef bouillon granules
1 T
hot water
1
egg
1⁄2 c
quick cooking oats
1⁄3 c
honey barbecue sauce
1⁄4 c
chopped onion
2 T
brown sugar
1 T
Worcestershire sauce
1 T
mustard
1⁄2 t
garlic powder
1⁄4 t
salt
1⁄4 t
black pepper
1⁄4 t
chili powder
1 lb
ground beef

Instructions

In a large bowl, dissolve bouillon in water. Stir in egg, oats, barbecue sauce, onion, brown sugar, Worcestershire sauce, mustard, garlic powder, salt, pepper and chili powder. Add beef and mix well. Press into an ungreased 8-in. x 4-in. x 2-in. loaf pan. Bake at 350 degrees for 1 hour or until meat is no longer pink and a meat thermometer reads 160 degrees. Let stand for 10 minutes before serving.

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