Summary
| Yield | |
|---|---|
| Source | Mum |
| Prep time | 30 minutes |
| Cooking time | 30 minutes |
| Total time | 1 hour |
Description
Molasses Sugar Cookies imported from Recipe Import
Ingredients
2 1⁄2 c
flour 2 t
baking soda 1 t
cinnamon 1⁄2 t
ground cloves 1⁄2 t
salt 1⁄2 t
ground ginger 1⁄4 c
molasses 3⁄4 c
margarine 1 c
sugar 1
eggInstructions
1. In medium bowl, sift together flour, baking soda, cinnamon, cloves, finger, and salt; set aside.
2. In large bowl, with electric mixer, beat sugar and margarine over medium speed until light and fluffy. Beat in molasses and egg until well combined. Gradually add flour mixture and beat until blended. Cover and chill for 1 hour.
3. Preheat oven to 375 degrees. Form dough into 1 inch balls. Roll each in sugar; place on greased cookie sheets about 2 inches apart. Bake at 375 degrees for 5 to 7 minutes or until golden brown. Let stand 1 minute. Remove cookies to wire rack to cool.
Notes
Imported from RecipeML file
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