Blackened Chicken

Summary

3⁄8 T

paprika

1⁄4 T

garlic powder

1⁄4 T

onion powder

1⁄4 T

ground dried thyme

1⁄4 t

ground black pepper

1⁄4 t

cayenne pepper

1⁄4 t

dried basil

1⁄4 t

dried oregano

boneless, skinless chicken breasts

Combine the paprika, garlic powder, onion powder, thyme, black pepper, cayenne pepper, basil, and oregano in a bowl until evenly mixed.
Place seasoning mix in a small bowl. Add chicken and rub seasoning evenly on each breast.
Lightly coat a large frying pan with olive oil spray. Over medium-high heat, cook chicken breasts for 7 minutes on each side, or until cooked through.