Summary
| Yield | |
|---|---|
| Prep time | 5 minutes |
| Cooking time | 10 minutes |
| Total time | 15 minutes |
Description
This is a great no-nonsense summer recipe. Just juicy, smoky, grilled hamburgers. Serve on buns with your favorite toppings.
Ingredients
1 lb
lean ground beef 1 T
Worcestershire sauce 1⁄2 T
liquid smoke flavoring 1 t
garlic powder 1
eggInstructions
- Preheat a grill for high heat.
- In a medium bowl, lightly mix together the ground beef, Worcestershire sauce, liquid smoke, garlic powder and egg. Form into 4 patties, handling the meat minimally.
- Place the patties on the grill grate and cook for about 5 minutes per side, until well done.
Add new comment