Summary
| Yield | |
|---|---|
| Prep time | 20 minutes |
| Cooking time | 8 minutes |
| Total time | 28 minutes |
Description
From the 1963 Betty Crocker Cooky Book. Grandma May would make them for holidays.
Ingredients
3⁄4 c
shortening (part butter or margarine) 1 c
sugar 2
egg 1 t
vanilla 2 1⁄2 c
flour 1 t
baking powder 1 t
saltInstructions
Mix shortening, sugar, eggs and vanilla thoroughly. Measure flour by dipping method or by sifting. Stir flour, baking powder and salt together; blend in to shortening mixture. Chill at least 1 hour.
Heat oven to 350 degrees. Roll dough 1/8" thick on lightly floured board. Cut with 3" cookie cutter. Place on ungreased baking sheet. Bake 6 to 8 minutes or until cookies are a delicate golden color.
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